For 30 years, Tatler Singapore has been the ultimate authority on high society and the luxury lifestyle; defining and covering the world’s most important, influential and exciting people, products, parties and places.
AROUND ASIA • Every month, we curate an online selection of stories from the previous month’s print editions of Tatler Asia for you to enjoy
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EDITOR’S PICKS
THE GUEST LIST
Tatler THE SCENE • Writer Jemimah Wei reflects on the long road to her debut novel, film producer Tan Si En shares their mission to bring Southeast Asian storytelling to the world, and chef Fernando Arévalo draws on his Colombian heritage for two new openings
Island Fever • Bali is the ultimate escape for many Singaporeans, and Canggu’s thriving restaurant scene ensures gourmands are well catered to, whether they’re craving for a wood-fired grill experience or an immersive gastronomic meal
Written into Being • Ten years in the making, Jemimah Wei’s debut novel explores the emotional architecture of family, ambition and the bonds we choose to keep. The author shares what sustained her through the writing process—and the questions at the heart of her literary first
From Asia to the World • Singaporean film producer Tan Si En discusses the people and moments that sparked their career in bringing Southeast Asian storytelling to the world
Seeds of Change • Behind the latte art and expertly pulled shots at Bettr Coffee @ The Foundry lies an ecosystem built on a holistic approach to transforming lives and livelihoods. Founder Pamela Chng reflects on the journey that shaped it—one cup at a time
Top Tier • The inaugural 2025 Tatler Best Singapore awards celebrates the 20 best restaurants and 20 best bars on the little red dot, alongside the Best‑in‑Class awardees among the restaurants, bars and hotels here
The Power of Her • Standard Chartered Global Private Bank and Tatler Front & Female joined forces to mark International Women’s Day this year with the event, Her Life’s Work, Her Legacy, in Singapore
Frames in Focus • Gretchen Liu retraces the 1952 Bali journey of four pioneer artists through 1,000 unseen photographs taken by one of them—her father-in-law, Liu Kang
Return to Roots • After closing his acclaimed establishments Preludio and Bacatá, Colombian chef Fernando Arévalo enters a new chapter of his career with the opening of casual restaurant Latido and the bakery Boronas, inspired by his Latin American heritage
A Legacy in Every Drop • Luxury is often bespoke and the new Johnnie Walker Vault is master blender Emma Walker’s passionate dedication to personalisation
Tatler STYLE • We meet Loewe Foundation Craft Prize 2025 finalist Didi Ng, blur the lines between art and fashion in Kyoto and discover Iris van Herpen’s new retrospective at the ArtScience Museum
FASHION PICKS
The Craft Spirit • Hong Kong artist-designer and Loewe Foundation Craft Prize 2025 finalist Didi Ng Wing Yin’s woodwork is a labour of love and intuition
A Feast for the Senses • More than just a fashion designer, Iris van Herpen pushes the boundaries of conventional fashion, seamlessly blending scientific inquiry and artistic expression with unparalleled precision, as seen in her ongoing retrospective at the ArtScience Museum
Dial S for Success • Beauty entrepreneur Savina Chow shares how she is redefining wellness with collagen deodorant brand Blunies, while evolving fashion as a tool for self‑expression
LIFE IMITATES ART • The historic streets of Kyoto are not only rife with Japan’s rich traditions. In this emerging hotbed for arts and design, you’ll soon notice your imagination—and sense of style—run wild
Lip Revolution • From deliciously silky...